Our featured coffee for December is a rich and full coffee from the Western Ghats mountain range in Southwest India. The cup starts with a touch of spice on the tip of the tongue, and then rich notes of chocolate truffle bloom on your palate. The chocolate carries into the middle of the cup and is complimented by green notes of plantain. The finish has notes of fresh fig, which fade into the long chocolate and plantain aftertaste.  This coffee is thick and heavy-bodied like a coffee from Sumatra and shines at this medium-dark roast color. 

Learn more about our new coffee of the month here.